Bangin' Sausage Mix

Bangin' Sausage Mix

£8.00 GBP
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Bangin' Sausage Mix
  • Bangin' Sausage Mix
  • Baked sausage roll on a wooden surface
  • Bangin' Sausage Mix
  • Baked sausage roll on a wooden surface
Bangin' Sausage Mix

Bangin' Sausage Mix

£8.00 GBP
Taxes included.

Just Add Water & Bring on the Bangers

Classic British flavour with a subtle herby kick, ready in minutes. Just add water, mix, shape, and cook - fry, oven, or air fry.

Sure, it makes amazing sausages - but why stop there? Use it for anything you can think of! Shape it into bangers, wrap it in pastry, crumble it for pasta, stuff it in a pie, roll it into meatballs…you get the idea.

One mix endless meals.

This is how plant-based should taste.

Makes up to 8 Sausages

First time trying? You probably want our Starter 2 Pack

Want the best value? Most people grab our Build Your Own 4 Pack - to save more on each mix and get free shipping!

175g pack (Makes 500g)
Preparation Instructions

One 175g bag makes 500g of finished mix.

Empty the full bag of dry mix into a bowl, add 325ml of cold water and mix well.

Leave for at least 5 mins to hydrate and mix again. 

Once hydrated the mix can be refrigerated for up to 3 days or even frozen!
Cooking Guidance

Form the prepared mix into 6-8 balls then either roll into sausage shapes or flatten into patties.

Add a little oil to a pan on medium heat and fry for about 6-8 mins, depending on size.

Flip patties halfway through cooking or turn sausages every 2 mins until golden on the outside and hot in the middle.
Ingredients

Textured SOYA Protein, Vegetable Suet (Non-Hydrogenated Vegetable Fat 85% Contains RSPO Certified Palm, Rice Flour 15%), Isolated SOYA Protein, Pea Flake, Emulsifier: Methylcellulose, Thickener: Carrageenan, Yeast Extract, Sage, Salt, Nutmeg, Parsley, Black Pepper, Beetroot Powder, Thyme, Onion Powder

Allergens

  • Soybeans
Nutritional Information

Weight                         Per 100g dry      Per 175g dry

Energy                         1837kJ/439kcal    3214kJ/769kcal

Fat                                     19g                       34g

of which Saturates        9.0g                       16g

Carbohydrate                 24g                        41g

of which Sugars             0.7g                        1.3g

Protein                              36g                      64g

Salt                                    4g                      2.5g